Yes, the flavorful pho and bun-rice noodle bowls-are available, but the breakfast-leaning options are extensive, too. Monsoon East It’s dim sum and then some at this upscale Vietnamese venue, the younger sib of the Capitol Hill fixture. On the sweet side, the house-made granola is a hit, and don’t forget to ask for some handcrafted jam to smear on the thick toast. But these Benedicts take a delightful detour, subbing pancetta or speck (prosciutto’s cousin) for the standard Canadian bacon. Get ’em baked or poached and perched on a muffin, finished in silken hollandaise. The Fat Hen Such a charming, snug space, this bright white dining room practically shines, as does the eggscellent menu. We’ll raise a glass to toast the brunch cocktail lineup, along with the fun fizzy drinks without booze. The vast dining room is often packed, especially on Sundays when the farmers’ market draws fans to the streets of old Ballard. House-smoked wild king salmon is embellished with tender greens grown in Bastille’s garden, also up top on the roof. The house-made granola is sweetened with honey from the rooftop apiary and is accompanied by a pitcher of milk from Vashon Island’s Sea Breeze Farm. For complete restaurant info, including directions, follow links to individual listings in our comprehensive Seattle restaurant guide.īastille Café & Bar The hyperlocal mission that guides this restaurant’s menu extends through the weekend, naturally. Only Brunch service hours are listed in this article.
0 kommentar(er)
